I’m traveling for work again today and for these super early flights out of O’hare I prefer to eat breakfast after I get to the airport. Especially now that I know that O’hare has such good options.
Breakfast this morning was this delicious little bean salad:
Shockingly this is actually a different bean-salad maker than the one I discuss in my previous post “Traveling While Nutritarian – O’hare Airport “. Which means there are two companies competing with each other to provide vegan meals and salads at O’hare. Unbelievable!
Though it had way more oil that if I had made it at home, it was incredibly tasty: